There are many types of plants that can be used for decoration restaurants to enhance the aesthetics of the space and create a more welcoming atmosphere. Some examples include:
Ferns: These plants are ideal for creating a tropical or jungle-like atmosphere and are also known to be good at purifying the air. Related products can be found in the category "Auxiliaries, Shrubs, Ivy“.
Succulents: They are known for their unique shapes and textures. They can be used to create a contemporary and modern look.
Herbs: Some popular herbs to use in restaurants include basil, thyme, and rosemary. They not only provide a pleasant aroma, but can also be used as ingredients in dishes.
Fruit carrier: In this category you will find a small but beautiful mandarin 115 cm high and also the code 3792 which is preferred in catering industry.
Ivy: Ivy is a trailing plant that can be used to create a lush and natural look. It is also great for covering walls or hanging in baskets. In case you want artificial ivy we would recommend the code 3002 Monstera Ivy 154 leaves 97 cm
Begonias: Begonias are known for their large, showy leaves and vibrant flowers. They are ideal for adding a bright color to the restaurant area.
Of course, unlike our artificial plants, it is important to note that most of the real plants need adequate lighting, water and temperature to survive and also to ensure that the plants are not toxic or poisonous in case they are accidentally ingested. It is always good to consult experts such as gardeners or botanists before finalizing the choice of plants or your taste and our suggestions in case you want artificial plants.
